Quality Power Juicer Trumps Cheap Juicers

There is a huge selection in juicers that vary greatly in quality and price. Many people will naturally make the mistake of distinguishing a juicer by its price relative to what else is on the shelf. But when it comes to juicers, you really do get what you pay for and a cheap juicer cannot match the performance and quality you get with a power juicer.

The problem is that most people who have never tested different juicer don’t know that what they are regularly drinking is not as high in quality as it could be because of the poor quality juicer they are using. The better juicers operate at slower speeds to maintain the quality of your ingredients. High speed juicers and blender will do about 1,000 to 24,000 RPM.

The heat of the blades could be enough to partially cook the ingredients which change the structure of some key enzymes and nutrients. We want our juice to be as raw as possible otherwise it defeats the purpose of juicing to obtain nutrients in its natural state. A good juicer will run about 80 RPMs which is less than 10% the speed of a bad blender. This low speed minimizes the effect of heating as well as other forms of damage to your juice.

High speed chopping blades in blenders can also cause impact shock which also damages nutrients. There is also oxidation when you juice, but slower blades will significantly reduce the degree of oxidation. You want your nutrients in its most natural state which is best for your body. Lower speeds also reduce the amount of foaming in your juice.

A lesser consideration for getting a higher quality blender is the amount of noise the machine generates. For under a hundred dollars difference can mean the difference from scaring your cats away to being able to juice while still talking on the phone.

Well designed juicers take the cleaning process into consideration and might have a pulp catching compartment that is easy to remove and clean while others don’t remove pulp from juice at all. You get more juice from the latter but clean up might get a little tricky. A good juicer can be rinsed clean in about five minutes. This makes juicing a less dreadful experience.

Then comes the ingredients that the juicers are built for. Harder ingredients like leafy greens and wheat grass is tougher and cannot be handled by softer juicers such as a centrifugal juicer, which is designed to only handle citrus fruit and other soft ingredients. It is important for anyone to incorporate vegetable juicing just as equally as fruit so unless there is already a strong enough juicer sitting around, there is no reason to buy a juicer that can’t juice hard ingredients. Get a multiple function juicer and live life juiced.